Start this course! Course Description Point-of-use (POU) cleaning in the Sterile Processing Department (SPD) is crucial for infection prevention. By following best practices for POU cleaning, ...
Start this course! Course Description Using quality water at each sterilization stage protects patients and maintains the integrity of surgical instruments. Informed practices safeguard against ...
Start this course! Course Description It is important to know what bloodborne pathogens are in order to prevent transmission. Learning Objectives The purpose of this microlearning ...
Start this course! Course Description This microlearning course is designed to help healthcare personnel recognize the use of personal protective equipment (PPE), identify the different types ...
Steam sterilization is the most common form of sterilization used today in both hospitals and Ambulatory Surgery Centers. This course is offered through our partnership with course creator Nancy Chobin ...
Basically, there are three conditions than can compromise sterility; moisture, soil and physical damage. All of these events are affected by the storage and handling of the packages after sterilization. ...
This course covers specialty testing of steam sterilizers and best practices for decontamination. There are four types of specialty testing of sterilizers: 1. Routine BI Testing 2. Qualification Testing ...
The effective SPD technician must clearly and thoroughly understand his or her roles and responsibilities. To achieve the necessary level of competence, the technician should study the various functions ...
AAMI ST-79 recommends routine biological monitoring of steam sterilizers weekly, preferably daily. Biological monitoring with a process challenge device (also known as PCD) containing live bacterial spores ...
Surgical instruments must be thoroughly cleaned, properly assembled, carefully inspected and tested, correctly packaged and effectively sterilized to ensure patient safety and positive patient outcomes. ...
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